A while back McDonald’s, Taco Bell, and just about any other major fast food chain that used the Pink Goop said they were going to stop using the Goop after everyone started to express concerns about the safety – blah blah blah – and their Nutritional facts – blah blah blah – and something along the lines of – It’s not real meat. But while the goop is not good enough for the General public, the USDA in the other hand thinks it’s still healthy. As a matter of fact, they think it’s so healthy that they are going to feed it to the children.
The Pink Goop, which not even dogs enjoy on the regular basis, is actually made of of “beef trimmings” which are the undesirable, leftover crap of cows that no one want’s to eat. They take those trimmings and then grind them together to make “meat looking patties” after they are soaked in Ammonia Hydroxide to kill off bacteria and infections etc.
The USDA is basically taking these trimmings and giving them to the schools – Since the schools already have low budgets, this may sound like a good idea. But this crap is so gross that not even McDonald’s thinks it’s good enough for their 99cent burgers! When McDonald’s starts to have better food than our schools, you know we’re in some deep trouble. I love the radio/video segment above, it’s goes into a lot of detail of what’s going on in this issue.
Carl Custer, a 35-year veteran of Food Safety Inspection Service, told The Daily:
“We originally called it soylent pink. We looked at the product and we objected to it because it used connective tissues instead of muscle. It was simply not nutritionally equivalent [to ground beef]. My main objection was that it was not meat.”
But even after all that started to circulate the news, the USDA is still buying 7 million pounds of the goop to put out in the schools: The Daily,